Delilah's-Martini

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Delilah's restaurant is proud to support local farms that practice environmentally sound agriculture and sustainable farming and seafood. We are also proud members of Ocean Wise, the Vancouver Aquarium’s seafood conservation program.

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award-winning-food
SOUP $8

Sweet Corn and Vanilla Bean
with Saffron Quebec Goat Cheese and herb Oil

Soup of the Day


SALADS & APPETIZERS $13

Seasonal Field Lettuces and Fine Herbs
Feta, Marinated Mushrooms, Black Olive Tapenade Vinaigrette

Baby Romaine Caesar Salad
with Crispy Proscuitto, Garlic Crostini and Shaved Padano

Seafood Trio (OceanWise)
Tuna Tartar, Mussel Croquette and Seafood Beignet

Smoked Salmon (OceanWise)
with Cream Cheese Panna Cotta, Dill & Herb Radish Salad with Avocado Mousse

West Coast Mussels (OceanWise)
in a Chipotle Cream Sauce

Grilled Asparagus and Chick Pea Fries
with Truffle Vinaigrette

Shrimp Cocktail
with Apple and Avocado Salad, Traditional Cocktail Sauce and Endive leaves


ENTREES $26

Poached Prawns
in a Tarragon Broth with Carrot Risotto, Wilted Spinach, Crispy Shallots and Curry Emulsion

Roasted Lamb Loin
with Vegetable Ratatouille, Polenta and Roasted Garlic Jus ($6.00 extra)

Poached Diver Scallops Taglierini (OceanWise)
Spiced Cod Roe “Carbonara”, Shaved Mushrooms & White Truffle Oil Essence

Wild Salmon Filet (OceanWise)
with Jade Rice, Butternut Squash puree and Bacon Sauce Flavoured with Walnut Oil

Beef Tenderloin
Horseradish Whipped Potatoes, Mushroom Ragout and Truffle Oil Shallot Jus ($6.00 extra)

BC Fraser Valley Chicken Breast
with Lentil, Grass Pea and Wild Rice Pilaf in a Morel and Sherry Vinegar Jus

Bacon Wrapped Pork Tenderloin
Caramelized Apple, Maple & Caraway Glazed Carrots, Whipped Potatoes

Wild Mushroom Fusilli
with Roasted Garlic, Green Asparagus and Stilton Cheese Sauce
 


DESSERTS MADE FROM SCRATCH $ 9

Desserts change from day to day - this is an example of our desserts:

Warm Spiced Apple and Walnut Cake
with Jack Daniels Ice Cream and Caramel Sauce

Dark Chocolate and Hazelnut Paté
with White Chocolate Sauce

Cane Sugar & Vanilla Bean Crème Brûlée
this one made us famous! voted
“best in Canada”

Mint Chocolate Mousse

Cheesecake of the Day


Selection of Local and European
Cheeses for Two

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You can also take advantage of our best value Prix Fix Dinner Menus:

TWO-COURSE DINNER $36

FOUR-COURSE DINNER $45
BEST VALUE: get 2 more courses $9 more!


Dear valued guest:

I am very pleased to introduce our new menu. At Delilah’s, we offer a 2-course and 4-course dinner. This has been our trademark and has made Delilah’s so famous for over twenty-four years. Of course, all items are available a-la-carte as well; eat as much or as little as you want, but make sure to try and savour our many martini varieties - they are world famous! I know that you will be delighted with the selection, quality and tremendous value. Everything on our menu is made fresh from scratch, using only the finest local and seasonal ingredients. We are proud to adhere to sustainable seafood product (Ocean Wise). We always look forward to spoiling you! Please make your reservations today, and remember to have lots of fun!

Sincerely yours,

Daniel Frankel, Proprietor
Delilah’s Martini
a Vancouver tradition since 1985
Birthplace of the cocktail martini

DELILAH’S | 1789 Comox St. Vancouver, BC - West End | 604.687.3424 | info@delilahs.ca

Delilah’s is proud to be a part of the Daniel Hospitality Group
eat. drink.
celebrate! www.danielhospitality.com

www.delilahs.ca © 2007 Delilah’s
Daniel Hospitality Group. All Rights Reserved.